Breads, RECIPES

Sonia’s Flat Naan Bread

Ingredients 1 tbsp Active Dry Yeast1 cup Warm Water 105-115 Degrees1 tsp Sugar3 1/2 tbsp Sugar1 large Egg Beaten3 tbsp Milk2 tsp Salt1/2 tsp Baking Soda4-4 1/2 cups All-Purpose Flour1 large Clove of fresh Garlic Minced or 1 Teaspoon Garlic Paste or 1 Teaspoon Garlic PowderOil for FryingButter for Spreading Instructions In a small bowl mix the yeast, water, and 1 teaspoon of sugar together. Let stand for 10 minutes. Stir together the 3 1/2 Tablespoons of sugar,… Continue reading Sonia’s Flat Naan Bread

Breads, RECIPES

House Of H – French Baguettes

Ingredients 1 1/2 cups warm 105-115 degrees water, divided1 1/2 tablespoons 2 packets active dry yeast2 teaspoons sugar divided3 1/4 cups all-purpose flour2 teaspoons saltMelted butter for brushing on loaves (optional) Instructions In a large mixing bowl or the bowl of heavy-duty mixer or food processor, blend the flour, salt, the remaining 1 teaspoon of sugar, and the yeast mixture (combine 1/2 cup of the water, the yeast,… Continue reading House Of H – French Baguettes

Breads, RECIPES

Banana Bread

Ingredients 3 bananas smashed                                                   2 cups all-purpose flour1 cup sugar                                                                    1 teaspoon baking powder1/2 cup 1 stick butter room temp.                        1/2 teaspoon baking soda2 eggs                                                                            1/8 teaspoon salt1 teaspoon vanilla extract                                         *1/2 cup coarsely chopped walnuts or pecans Instructions Preheat oven to 300 degrees and grease a loaf pan of your choice.In a large bowl, mash the bananas.  Add the sugar and butter and… Continue reading Banana Bread

Breads, RECIPES

House of Hossain Artisan Bread

Ingredients 3 cups warm water (105-115°)1 1/2 tbsp active dry yeast1 tbsp coarse salt6 cups all-purpose flour or bread flour plus 4 for dusting Instructions In a large bowl mix the water, yeast and salt. Add the flour and stir together with a wooden spoon until well combined. You will have sticky dough. Add a little more water if it seems dry. In another bowl put a little… Continue reading House of Hossain Artisan Bread