Chicken and Potato Curry


  • 4-6 Chicken Breasts – Cut into Small Cubes
  • Oil
  • Onions
  • Bay Leaf
  • Cardamon
  • Cloves
  • Whole Black Peppercorns
  • Handi Chicken Masala
  • Cumin Powder
  • Tomato Paste
  • Salt
  • Green chilies
  • 1 Cup Cream
  • Chicken Bullion
  • Ginger and Garlic Paste
  • 4-6 Potato – Peeled, Cut into small cubes


Heat the fry pan and add oil. Add the whole spices and onions. Add the ginger and garlic pastes and fry for a few minutes until raw smell evaporates.

Add in the powder spices – Handi chicken masala and cumin powder. Add Chicken bullion- Mix everything together until it becomes a gravy consistency. Add the tomato paste and salt.

Add chicken cubes and mix in with the mixture – cover and cook.

Once chicken is close to being cooked – add the potato cubes. Add water and cook.

When chicken and potatoes are done add in green chillies to garnish.


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